Catering: How To Cut Down On Costs

Posted by on Feb 3, 2015 in Uncategorized | 0 comments

Catering an event is a great way to get delicious meals and snacks without having to prepare them yourself. The caterer is responsible for preparing enough food for your invited guests, providing a variety of foods for guests to choose from, and even offering waiting services. If you are planning an event but are worried about the cost, these tips will help you reduce the price of your catering. Know What You’re Paying For When you are first deciding on the catering company to handle your event, one of the most important things to know is what exactly you’re paying for. Some caterers price an event based on the food and drink that will be served, while others also include their waitstaff, service, and rentals within the price. If you find a caterer that offers the same price for everything as another that offers that price for the food and drink alone, then you know which one is going to be the better deal. Consider Asking a Friend Chef If you have a friend that is either a professional chef or enjoys cooking in their spare time, ask if they would be willing to do some basic catering for you. While this is not ideal for a large and prestigious event, it is definitely a good option for a small holiday party or home function. With these types of events, you don’t have the time to cook all the food yourself since you’re hosting, but you also don’t have the budget for professional caterers. A friend or relative is a great alternative. Be Honest About Your Budget Good catering companies understand that everyone has a different budget, and they want to work with you. When you first contact a caterer, be upfront about what your budget is, what you want to serve, and how many people there will be. They will try to work with you so they can provide their services within your budget. They may ask that you take over the serving portion of catering on your own or change the menu slightly so that you can get delicious food that isn’t too expensive. Choose a Seasonal Menu When it comes to the menu, there are many different options available, and those options will vary how much you are paying. If you live somewhere that has inexpensive seasonal vegetables or fruit, that is a great place to start. By choosing produce that is currently in season where you live, you can save a good deal of money on the final catering bill. When considering catering from a company like Soups Sandwiches & More, remember these tips so you can help the service help...

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Thai Food: How To Tell The Three Types Of Curry Apart

Posted by on Jan 13, 2015 in Uncategorized | 0 comments

Curry is a signature dish in Thai food. Its perfect blend of spicy-hot and creamy sweet give it a flavor like nothing else anywhere in the world. If you want to give curry a try, but you are not sure how to tell the three types of curry apart, here is a little helper chart. Yellow Curry This is the mildest of all the curry dishes. If you are a little wary of spicy dishes and you just want to see how spicy a Thai dish can get, try yellow curry first. There is more coconut milk and sweetness mixed in with the rice and your choice of meat in this version than there is in the other two types of curry. Green Curry Green curry has a little more heat, but you will not really notice it until the slow burn starts to kick in. As the flavors heat up in your mouth, it will probably motivate your sinuses to run, which is followed by the burning and numbing sensation of the spices in the dish. The slow burn in green curry quickly dissipates, so you will feel it when it hits, but then it goes as quickly as it came. Red Curry Really, you should think of curry as a traffic light. Yellow is caution, green is go, and red is danger if you do not stop. Of course, red curry is the best if you want a truly kick-butt taste sensation in your mouth. Like yellow and green, the burn is slow, but because there is more of the peppers and spices in red curry, it will hit you like a fireball. Your nose will run, you will tear up, and you will breathe better than you ever have in your whole life as the capsaicin effect begins to dilate your blood vessels. Even if you do not usually enjoy or partake of spicy-hot dishes, you may want some red curry when you have a head cold because it will clear you right up! For Those That Really Enjoy a Spicy Kick in the Pants As with any Asian or Indian dish, you can always ask for “more heat”. Some Thai restaurants place chili pepper symbols and charts on their menus so you can request a higher level of “hot” in your dish. This allows you to experiment with the three types of curry and several levels of heat for each, but if you are not accustomed to Indian spices and chilis, do not start with the hottest of the hot in red curry. It may be more than you can...

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Pizza! Pizza!: Healthy Toppings You Haven’t Tried Yet, But Should

Posted by on Jan 8, 2015 in Uncategorized | 0 comments

When it comes to pizza, you’ve likely got your favorite toppings already picked out. Whether you are a cheese lover or desire your dish smothered in greasy, delicious meats, pizza can be made in so many decadent ways that even the most picky taste buds can find pleasure in this classic meal. If you are up for trying something new, check out these super healthy pizza toppings you haven’t tried yet, but will absolutely fall in love with once you do. You won’t even have to feel bad for eating more than one piece. Arugula If you like your pizza more on the veggie side, then this topping is right up your alley. Arugula isn’t just for salads, it goes great on your pizza as well, and adds a spicy, fresh bean flavor to your favorite cheesy dish. Sprinkle on a bit of fresh Parmesan and cracked black pepper (or a dash of vinaigrette), and you can take your veggie pizza to a whole new level of delicious. Pine nuts You can bring any pesto-based pizza to life by adding the crunchiness of pine nuts as a topping. Sprinkle on a light layer of ricotta and goat cheeses, and add raw pine nuts to your tasty dish. If your meal lacks flavor, toss in some roasted garlic or artichoke hearts for a bit of pizza pizzazz. You’ll love the flavor so much you’ll forget that your meal is mainly healthy. Mesquite chicken Pizza doesn’t have to be all vegetarian in order to be healthy. Mesquite chicken is full of savory flavor that goes great with any pizza, be it layered with tons of cheese or topped with lots of your favorite veggie toppings. Forgo the sausage and pepperoni and go for the chicken to give your pizza a totally new taste. Throw in some spinach leaves and fresh Asiago cheese for a rich flavor that you can’t beat with any meat-infused pizza. Don’t forget the sauce! Your pizza sauce can be changed up as well to give you a whole new blast of flavor. Consider these delicious saucy alternatives: garlic and butter olive oil and Italian herbs barbecue sauce creamy light ranch You can stick to your favorite cheese and toppings and give your pizza a new taste simply by trying a new and wonderful sauce. You’d be surprised how amazing your favorite pizza can taste just by trying something new. Pizza can be made into a whole new dining experience simply by adding some new toppings, or even by trying a new and delightful sauce. Consider any of these sauces or toppings to give your pizza a new decadent flavor next time you visit a pizzeria like Cosmos Pizza...

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4 Ways To Portion Control Your Catered Event

Posted by on Dec 16, 2014 in Uncategorized | 0 comments

When it comes to catering an event, it can be stressful, especially since you want to be sure that nothing that you pay for goes to waste. It can sometimes feel impossible to determine how much food and drinks you actually need. However, there are a few tips to use when it comes to using portion control when catering. Here are a few that can help you: Use the Averages: When you are catering an event, use all of the averages to determine how many guests you should be planning on having in attendance. First off, take the number of guests that have RSVP’d and use the averages to determine how many will actually show up. Also, take into account whether or not you are hosting your event on a weekend or weekday, which can make a difference in the amount of people that actually show. On top of that, be sure that you understand that more guests will show up if the guests had to pay for tickets to get in. Cut Back on Breakfast Foods: If you are hosting your event in the morning, keep in mind that many people are aware and cautious of their intake of carbs and excess calories in the morning. This means you should cut back on the amount of pastries that you have and instead fill up on the coffee, tea, and other beverages. Besides, before leaving the house, many people eat breakfast, which means their appetite won’t be that heavy anyway.  Plated is Actually More Affordable: Many people believe that buffets are more affordable than having plated meals. However, this actually isn’t the case. When it comes to serving a buffet, more food is prepared since portions aren’t taken into consideration, which then leads to a great deal of waste. Limit the Bar Service: If you are going to have drinking at your event, you may have a difficult time determining whether or not you should have an open bar. Usually, the best option, especially if you are on a tight budget is to have a ticket system. This is where you give each guest a ticket or two for a free drink. After that, the guests will pay for their own drinks if they want more. By ensuring that you take precautions when it comes to catering your event, you will not only save money, but cut out on waste as...

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Questions About Thai Food You May Need Answered

Posted by on Dec 11, 2014 in Uncategorized | 0 comments

Thai food has emerged as a popular cuisine in many large and medium sized cities. However, there are still millions of people that have never had the pleasure of eating thai dishes. As a result, they may not be very familiar with this type of cuisine, and this may mean they need a couple of questions answered. After learning the answers to these commonly asked questions about Thai cuisine, you may decide to give this type of food a try the next time you go out to eat.  Is Thai Food Always Spicy? When many people think of Thai food, they assume that it is always going to be very spicy, and this may deter some individuals from trying it. While it is true that there are many dishes that heavily rely on spicy elements, it is possible to get meals that are not spicy. Typically, there are many cream based dishes in most Thai restaurants, and this option can help ensure that there is something on the menu for everyone’s unique taste preferences.  In order to make it easy for individuals to understand what they will be getting. Many restaurants will include on the menu if the dish is particular spicy. This is most often in the form of a written warning or a symbol of some kind. Always look for these warnings before choosing a dish if you are wanting to avoid eating something overly spicy.  Is Thai Food Healthy? Some people are under the impression that Thai food is not particularly healthy, but this is far from the truth. If the dishes are prepared using authentic cooking techniques, they are actually quite healthy. This is because these dishes are typically low in oils, fats and sugars.  Due to these factors, Thai food is an excellent option for those that are attempting to lose weight through dieting, and individuals suffering from certain chronic medical conditions. In addition to these benefits, this type of food relies heavily on vegetables, and this makes it an excellent source of fiber.  Many communities have seen a relatively large increase in the number of Thai restaurants in the city, and this should not be surprising given the exceptional variety of flavors and textures that individuals can find in these eating establishments. After learning the answers to these two common questions about Thai restaurants, you may decide that this is the perfect option for the next time you want to eat out.  For more information, visit restaurants like Noodle Cart Thai...

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